Burrito Bake

Servings: 6

Ingredients

1 pound ground beef, chicken or turkey

1 can (16 ounces) refried beans

¼ cup chopped onion

1 envelope taco seasoning

1 tube (8 ounces) refrigerated crescent rolls

1 to 2 cups shredded cheddar cheese

1 to 2 cups shredded part-skim mozzarella cheese

Optional toppings: Chopped green pepper, shredded lettuce, chopped tomatoes and sliced ripe olives

Directions

•        Preheat oven to 350°.
•        In a large skillet, cook and crumble beef over medium heat until no longer pink; drain.
•        Add beans, onion and taco seasoning.
•        Unroll crescent roll dough. Press onto bottom and up the sides of a greased 13x9-in. baking dish; seal seams and perforations.
•        Spread beef mixture over crust; sprinkle with cheeses.
•        Bake, uncovered, until golden brown, about 30 minutes. If desired, sprinkle with toppings.

Carole Milloway